Gluten Free · Main Meals · Recipes · Starters

Grilled Plums with Halloumi & Parma Ham


Grilled Plum with Halloumi & Parma Ham

This is an excellent dish if you are home alone and want something quick and tasty. Have it as a main meal or starter at a dinner party. Fresh flavours that combine deliciously.

Equipment required

1 griddle pan or non stick fry pan

Shopping list for 1 person

1 plum
3 slices of Parma ham
100g halloumi
Handful of baby spinach or rocket
Drizzle of balsamic vinegar
Splash of vege oil

Method to the madness

Heat the pan to a high heat with a splash of oil if using a saucepan

Slice the plum into even wedges, grill on both sides until you get some colour

Place a handful of your desired greens in the centre of the plate

Arrange your wedges of plums around the outside with the Parma ham

Slice the halloumi to desired thickness, fry in the pan on both sides until golden

Assemble the dish with halloumi in the middle, drizzle with balsamic



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