Mini Meatloaves
Super easy to make, these little beauties will satisfy any carnivore. You can add whatever seasonings you like to the mix, get creative. These are great for a meal or snack, they are small so easy to take on the road.
Equipment required
1 lrg muffin tin
1 grater, hand blender chopping attachment or food processor
1 mixing bowl
Shopping list for 10 Meatloaves
300g veal mince
300g beef mince
1 onion
1 tsp cumin
1 tsp paprika
Pinch of salt & pepper
12-14 rashes of streaky bacon
Method to the madness
Heat the oven to 200C
Blitz the onion in the processor until you get a fine dice. Don’t stress if it goes into a pulp
Mix the meats, onion and spices together thoroughly until all is well combined
Line the muffin tin around the edges with the rashes of bacon, I used abt 1.5 rashes per muffin
Form the mince into lose balls, appropriate to the muffin tin size, place within the bacon
Bake for 30 minutes. Serve along side your fav low carb side or eat on its own.
ENJOY!
