Recipes · Snacks

Tortilla Chips

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Tortilla Chips

Crispy, yummy, warm – delightful. If you are looking for a homemade snack to chase away the afternoon munchies then look no further. Simple, quick and easy, this is one the whole family will enjoy.

Equipment required

1 lrg non stick oven tray
Pastry brush

Shopping list for 2

2 tortillas, gluten free, low carb or both
Sprinkle of garlic powder
Sprinkle of smokey paprika
Sprinkle of salt
Vege oil

Method to the madness

Heat the oven to 250 degrees

Slice the tortillas into 8 wedges, brush with the vege oil on both sides and sprinkle with the seasonings

Bake in the oven until crisp, about 5 or so mins

Leave them to cool for a few mins in the tray so they crisp up

Serve with guacamole, sour cream or any low carb dip you choose, or just eat on their own. ENJOY!

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